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The Best Outdoor Gas Griddles for 2020

An outdoor griddle is a great alternative to a standard grill.

Instead of grill grates, you get a spacious flat plate at your disposal that gives plenty of options.

It makes it possible to cook small pieces of meat, vegetables, pancakes or even eggs. The flat surface differs from grill grates as in it eliminates direct contact with flames and prevents food from falling through inside the grill.

A large advantage is capacity, which allows an outdoor griddle to be used very often during bigger parties.

I decided to compare the best griddles made for every situation, so I believe that, regardless of your needs, you will find something perfect for yourself.

The 4 Gas Griddles Reviewed

Choosing the best outdoor griddle is not so difficult if you know your needs very well. Below I present several different offers for different occasions and situations.

​Outdoor Gas Griddle Blackstone 36 inch

Without a doubt, it is one of the best gas griddles.

Blackstone 36” offers a whole lot of cooking area and as many as 4 burners.

At the first glance, the outdoor griddle is a simple construction, but we need to keep several important things in mind. A flat plate has to be adequately designed so that the grease and juices go through a special hole straight to the container.

That’s important, in many cases this system is flawed, with grease building up on the plate or draining all over the entire construction instead of just through the hole. The problem is poor construction of the plate and a badly placed hole.

When it comes to the Blackstone 36”, you don’t have to worry about that, the entire construction was very well designed.

I need to emphasize that Blackstone is the leader among gas griddles, having been on the market for a very long time. If you care about quality and brand reliability then don’t hesitate, the slightly higher price is worth it.

Over 700 square inches of the cooking area and four burners make a great opportunity to create different heat zones. That way, you can cook different types of food at different temperatures.

On top of that, you can expect a lot of work space on either side. It is also possible to buy an attachable tabletop separately, which will provide you with a lot more work space (a great solution for bigger parties etc).

Great quality of workmanship, durability, evenly spread heat and easy cleaning are the most important advantages.

It is one of my favorite outdoor griddles that I can recommend to those who cook a lot and value quality and efficiency.

Camp Chef Flat Top Grill 600

The next suggestion is a slightly smaller alternative to Blackstone 36”

Camp Chef gas griddle comes with 604 square inches of cooking area and as many as four burners.

Such combination of size and burners makes it possible to freely create different heat zones. You could be preparing vegetables on one side while cooking wieners or burgers on the other, much hotter side.

There are plenty of opportunities, and which one of them you choose is up to you.

There are two large side shelves (foldable) on either side. They provide enough work space, and below the grill you’ll find even more room to store different things.

The greatest advantage of this model is versatility.

The main construction is designed not only with cooking on a flat surface in mind, but also on classic grill grates.

Depending on what you want to prepare, you can use grates or a griddle.

In conclusion, it is a solidly built and durable gas griddle for those who value quality and efficiency.

Camp Chef is another brand that enjoys renown among fans of every type of grilling, it ranks high on the market when it comes to outdoor griddles.

When buying an outdoor griddle, it’s a good idea to pay a little extra and buy a solid product from a tested manufacturer.

Blackstone Table Top Grill

A Portable Griddle is something that everyone who travels or camps out a lot should own.

The advantages of outdoor griddles are great when cooking away from home.

When camping out, for example, you have the ability to prepare a wholesome meal that consists of veggies, meat and things like eggs etc. – a regular grill on its own won’t give you that much.

Contrary to a popular belief, Blackstone 17” offers a lot of space for a portable griddle (260 square inches).

An advantage here is a very simple construction mostly designed with convenient transport in mind. A compact griddle makes it possible to flip the plate over, which makes it even more convenient to take it on the road without worrying about damaging it.

It was built specifically with frequent changing of places in mind, where the risk of damages is high.

It runs on small bottles of propane.

It’s a great option for those who travel a lot, and also those who have a very limited space or simply don’t cook outside that often, so they don’t need a big grill.

An adequate system was provided for collecting greases and juices from food. The plate comes with a hole where all the waste goes through to a special drawer below. You can remove it any time, it is located on the front.

The only downside to me is only having one burner, which is strong, but makes it impossible to create heat zones. On top of that, I also need to mention the slightly uneven heat distribution, it isn’t anything terrible, but it’s better to mention it.

Upon weighting the pros and cons, I still believe that it’s a great device that is worth any money, especially if you travel a lot.

4. Little Griddle GQ230  -  For Existing Grills

Little Griddle GQ230

I have good news for those who have no room or money for a dedicated gas griddle.

It is possible to buy a griddle designed for an existing grill. It means that, if you have a standard gas grill, you can buy just the plate itself and enjoy the benefits of griddle grilling.

It comes with its upsides and downsides, but above all, you save a whole lot of money and room.

Little Griddle GQ230 is a plate made of high-quality stainless steel that offers the same properties as a full-sized outdoor griddle.

It comes with enough capacity and with two handles on the sides that make it easy to move from one place to another. Make sure if you have enough room on your grill.

On the front, there’s a pretty deep groove visible where all the grease and juices from the food go.

A huge advantage is durability, the plate was made entirely of stainless steel, which makes it an investment for years to come.

Another advantage is cleaning, the compact and handy plate is very easy to clean.

The main downside to me is the time of the plate warming up and the size-related limitations.

Buying a Little Griddle GQ230 is a perfect solution when you’re thinking of preparing small vegetables, eggs, pancakes etc. as sides to grilled meat. In such situation, all you have to do is use a plate of this type, which will allow you to save a lot of room and money.

What is an Outdoor Griddle

Griddle grilling differs significantly from standard grilling and it provides a lot of new possibilities. For that reason, it’s a good idea to consider buying an outdoor griddle, especially if you’re looking for an alternative to a standard grill.

In theory, a griddle makes it possible to cook most of the things a standard grill can, as well as those it can’t handle. The flat surface differs from grill grates by not having gaps that food might fall through inside the grill.

That’s a huge advantage that makes it possible to cook plenty of interesting things, the most popular options are pancakes or fried eggs. It’s a great opportunity to create a varied meal that consists of more than just meat and bread.

Like every other device, an outdoor griddle comes with its upsides and downsides, which you can read more about below.

Griddle Grilling vs Standard Grill

Type of food – The flat surface makes it possible to prepare things that a standard grill can’t handle. Which are tiny vegetables, small pieces of meat, pancakes and all the things that usually fall through the gaps in grill grates. On top of that, a griddle makes it possible to cook most of the things known from grills (wieners, burgers, wings etc).

Speed of cooking – An outdoor gas griddle makes very fast cooking possible. the speed combined with large area provides the option of preparing very large quantities of food in a short time.

Convenience – Contrary to a popular belief, a griddle is very easy to clean and easy to use. When it comes to gas griddles, all you have to do is turn on a burner and after a short time you can start cooking. Cleaning the plate isn’t a difficult task either, which makes it a convenient and easy to use grill.

Very large capacity – The ability to cook very large quantities of food in a short time is one of the greatest advantages of gas griddles. The flat surface is characterized by large capacity, which is why this type of grill is very often present at larger parties or restaurants.

Tips for buying new outdoor griddle

Unlike with a standard grill, when looking for an outdoor griddle, we need to pay attention to several other things. It’s a whole different type of construction, which means there are new elements here to keep in mind.

Budget – The price range is large, which is why you should define your budget right at the start, as it will impact everything. There’s no point wasting time on too expensive models if you don’t have that kind of money anyway. Limit your search only to the grills that are available in your budget.

Size – Analyze how much you cook, for how many people and whether you have enough room in your surroundings. If you travel a lot, it’s a good idea to consider buying a portable gas griddle, which is perfect for 1-2 people or when camping out. If you have doubts, read on the manufacturer’s page how many burgers a particular grill can exactly fit, this type of information is often available.

Number of burners – The bigger the grill, the more burners, it means the ability to create several heat zones. If you really cook a whole lot, it’s a good idea to consider buying a bigger griddle with 3-4 burners. It makes it possible to create several heat zones, thus allowing to cook different types of food at the same time in different temperatures.

Versatility – Some griddles make it possible to replace the plate with grill grates, which allows you to enjoy standard grilling on the same device.

Mobility – You care about mobility? Check out if a griddle is of adequate size and if it comes with useful features that increase mobility. I’m talking about easy assembly, handles, burners adapted to small bottles of propane etc.

Cleaning – It’s an inevitable element of every cooking, which makes it a good idea to check if a griddle has a properly designed construction, as it makes cleaning easier. A lot of greases and juices come out of food when cooking, which is why you should especially pay attention to the grease drainage system. In many cases, it is placed inadequately, which causes grease to buildup on the plate or drain down the elements of construction. The best idea is to read several different reviews and watch some videos on YouTube to make sure everything is alright.

Upsides of an outdoor griddle

Throughout the guide, I have mentioned multiple upsides and downsides, which is why below, as a recap, you will find a short summary of the key aspects of griddle grilling.

Ease of use – Gas griddles are incredibly easy to use, just like standard gas grills. All you have to do is start the burner and after about 15 minutes you can start cooking. Once you’re done, just clean the plate from food remains and that’s it.

Very large cooking area – The square-shaped flat surface offers much more cooking area than regular grates. Outdoor griddles are characterized by their very large capacity, which makes them great for cooking very large quantities of food in a short time.

Versatility – Besides standard meat that is perfectly known from regular grills, you can also prepare many other interesting things. Even the tiniest vegetables, like finely sliced onion, can easily be cooked with such grill. The ability to cook such diverse food enables you to create wholesome meals that consist of more than just meat and bread.

No flare-ups – Grease and food have no direct contact with flames, which is why it’s not possible for flare ups to occur.

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